Azienda Agraria Carini is a small company and we always try to make quality products and let customers experience genuine moments during their visits. The complex is an estate of 130 ha (9 ha of olive grove, 16 ha of vineyard, 100 ha of arable land such as cereals and legumes, and woodland) located between Perugia (Umbria) and Lake Trasimeno. We have been producing wine, E.V.O. oil since 2001, Cinta Senese cured meats from our free-range pig breeding in the woods, as well as sheep's milk cheeses and other products such as grape compote, chickpeas and Fagiolina del Trasimeno (Slow Food Presidium), all from certified organic farming.
Dettaglio offerta - I borghi delle due valli
CARINI
Offerte Produttore Cantina, Frantoio Cantina, Frantoio
www.agrariacarini.it 5956 CARINI Cantina, Frantoio produttore Produttore Enogastronomia Perugia PG EUR 1 1 0
Perugia PG Monday-Friday: 9.30-13.00, 15.00-19.00 Saturday-Sunday: 10.00-13.00, 15.00-18.00 (February: Sunday pm closed) STRADA DEL VINO COLLI DEL TRASIMENO 
Company experiences
The experiences offered by the company to its guests
Visita guidata con degustazione
Horseback riding with tasting
Esperienza per 2 Persone
Perugia PG
Price
€ 120
Food and wine event
The grape harvest of yesteryear
minimo 4 adulti – massimo 20 persone
Perugia PG
Price
€ 50
Company products
The company's top productions
Tegolaro I.G.T. Umbria Rosso
The most important wine for the Carini winery. Named after the road that runs alongside the winery centre, it is an elegant blend of Merlot and Cabernet Sauvignon that expresses all its character in the glass, sip after sip
Technical specifications
Aged 18 months in French oak barriques. Bottle-ageing 24 months. Certified organic.
Technical specifications
Aged 18 months in French oak barriques. Bottle-ageing 24 months. Certified organic.
Oscano D.O.C. Colli del Trasimeno Rosso Scelto
Composed of 70% native Gamay del Trasimeno grapes and 30% Sangiovese Excellent with the main Umbrian dishes and salumi norcini.
Technical specifications
Sangiovese ageing 4 months in French oak barriques. Bottle-ageing 4 months. Certified organic.
Technical specifications
Sangiovese ageing 4 months in French oak barriques. Bottle-ageing 4 months. Certified organic.
Poggio Canneto
Fascinating Chardonnay meets Pinot Blanc in a full-bodied white wine with high olfactory complexity.
Technical specifications
Aged 4 months in French oak barriques. Bottle-ageing 6 months. Certified organic.
Technical specifications
Aged 4 months in French oak barriques. Bottle-ageing 6 months. Certified organic.
RILE D.O.C. Colli del Trasimeno Bianco Scelto
A blend of Chardonnay (65%), Grechetto (25%) and Trebbiano (15%), fresh and pleasant for aperitifs or with spaghetti allo scoglio.
Technical specifications
Vintage wine that only makes steel.
Technical specifications
Vintage wine that only makes steel.
Mon Père - Classic Method, Quality Sparkling Wine
The Chardonnay grapes are harvested in August. The classic method creates a fine-grained bubble with pleasant, delicate aromas. The months on the lees give rise to sensations of French brioche and freshly baked bread.
Technical specifications
Re-fermentation in the bottle with 24 months resting on the lees
Technical specifications
Re-fermentation in the bottle with 24 months resting on the lees
ORGANIC 'COLLE DELLE MACINE' E.V.O. OIL
Organic E.V.O. oil, blend of the Dolce Agogia, Moraiolo, Leccino and Frantoio cultivars. Harvested from early October until the end of November and available in various formats.
Technical specifications
Cold extraction within 12 hours after harvesting.
Technical specifications
Cold extraction within 12 hours after harvesting.
ORGANIC MONOCULTIVAR E.V.O. OIL
Attractive packaging of four bottles of Dolce Agogia, Frantoio, Moraiolo and Leccino monocultivars.
Technical specifications
Each cultivar is harvested and extracted separately within 12 hours of being picked between October and November.
Technical specifications
Each cultivar is harvested and extracted separately within 12 hours of being picked between October and November.
LUMIA V.T. I.G.T. Umbria Passito
A fascinating Late Harvest of Semilion grapes harvested by hand at the end of November, with sorting of the bunches in the vineyard and the berries before vinification.
Technical specifications
Passage in French oak barriques for at least 6 months
Technical specifications
Passage in French oak barriques for at least 6 months
Stay in our area
Accommodation facilities in the surrounding area
Reach the property
Address
strada del tegolaro, 2 06133 Perugia PGTelephone: 347/6303781
Telephone: 075 6059495
Fax: 075 6059495
Email: info@agrariacarini.it
Website: www.agrariacarini.it
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