Christmas learning path: tradition takes the field!
Christmas: tradition takes the field!
The children will be welcomed into a classroom where the Christmas atmosphere will be the predominant element. They will learn the recipe for Terni's typical Christmas cake, Pampepato!
Duration
06:20 Hours
Pernottamento
Following these footsteps... "If I listen I remember but if I do I learn" becomes the credo of the teaching approach chosen to adopt.


With the didactic service it has decided to offer, the Res Nova Il Colle farm becomes a window on the rural reality open to schools, groups and families from spring to autumn, thanks to the variety and seasonality of its proposals. From the philosophy of the American pedagogue John Dewey, who finds in the influence of concrete experiences and in the stimuli provided by the environment in which the individual grows up, the determining aspects for the child's development, the fundamental input to guarantee the excellence of the service.Following in these footsteps... "If I listen I remember, but if I do I learn" becomes the creed of the educational approach chosen to adopt. It will be possible to try one's hand at the industriousness of the farm, coming into contact with a reality that often escapes not only the youngest. Activities/events/courses are also planned for adults on local products: their properties, their traditional processing, their use in traditional local recipes.

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Learning objectives

-learn the different types of fruit and their origin

-learn the different ways of preserving fruit (fresh, dried, candied)

-learn the different ways of using fruit

-learn the necessary steps for making a typical Christmas cake: from the selection of ingredients to their composition

Description of the stages:

-identifying the different types of fruit

-learn about fruits with the 5 senses

-take part in the preparation phases of a typical Terni Christmas cake

-tasting the product

Timing and tools of the topics

-welcome: introduction to the farm and presentation of the day's activities (15')

-activities in the teaching room: presentation of the ingredients needed to make the Terni Christmas cake (2h)

-product processing (3h)

-tasting of what has been made (1h)

What is included

Methods:

Children/youths will be welcomed into the farm's teaching room by being introduced to the different ingredients of the Terni Christmas cake. The concrete realisation of the product will also be planned.

Tools:

ingredients/tools needed to make the cake and teaching materials (blackboard, chalk, coloured pencils)

Requirements

none

Number of participants
Minimum number of participants: 15
Maximum number of participants: 30
Requested time
06:20 Hours
Numero massimo di persone
15 Persons
Type of user
  • Bambini Scuola dell' Infanzia (3-6 anni)
  • Ragazzi Scuola Secondaria di 1° grado (11-13 anni)
Disability
  • Visiva
  • Uditiva
  • Motoria
  • Cognitiva
Contact
Fax
Address
via campagna di Portaria n. 62 (05021) Acquasparta TR
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